Wednesday, April 16, 2014

Easy Slow Cooker Turkey Breast

Not everyone likes ham for Easter! If this is your home, consider making a turkey breast. This yummy turkey breast recipe is easy to make. I love using crockpot recipes so anytime I can use it to save a little time, I do it! This recipe can be cooking in the slow cooker and not use up valuable space in the oven. Easy family dinner ideas like this one is worth cooking over and over! Do you have any favorites? Feel free to share them in the comments below!

crockpot turkey



Slow Cooker Turkey Breast

Ingredients:
1 (6 pound) turkey breast (Jennie – O); thawed (I removed plastic wrap)
1 (1 ounce) envelope dry onion soup mix

Do This:
1- Spray slow cooker
2 - Place the turkey breast in the slow cooker
3 - Rub the onion soup mix all over the turkey.
4 - Cover and cook on LOW and cook for approximately 6-7 hours.
5 - Use meat thermometer  — turkey needs to get to 170 degrees

PREP: 5 mins!

Kitchen Tip:
Want gravy? Jennie-O includes a gravy packet.  Add water. Stir. Voila.

I hope you enjoyed this guest recipe! Here are more Easter Dinner or Family Dinner ideas.

dinner recipes


Easy Family Dinner Ideas

Honey Lime Fruit Salad 
Homemade Cinnamon Rolls
Mom's Cheesy Hash Browns
Flower Power Artist Veggies


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