Wednesday, May 28, 2014

8 Salsa Recipes including Easy Mango Salsa

My family loves salsa! We can eat it all year long and every which way possible! We love a variety from hot to mild and sweet to extra spicy! How do you like your salsa? Here are some of our favorite summer recipes for salsa as well as one from Gooseberry Patch. I love their cookbooks and recipes. Share your ideas and recipes in the comments below.




Easy Mango Salsa

Ingredients

1 Mango, cubed
1 Avocado, cubed
1 Tbsp Red Onion, chopped
1 Tomato, chopped
1/2 cup Cilantro, chopped
1 jalapeño, chopped (remove seeds to cut down on heat)
3 cloves garlic, minced

1 lime, all the juice and zest
1/4 cup Tequila (optional)
1/4 cup Extra Virgin Olive Oil

Directions

1. Prep all ingredients and toss into bowl except last 3. Set aside.
2. Whisk together last 3 ingredients and add salt and pepper to taste.
3. Pour over veggies and serve with chips or use to top chicken or fish.







Gooseberry Patch Salsa Recipe

Salsa for a Year by Gooseberry Patch
Ingredients

15 lbs. roma tomatoes, cored, peeled and chopped
2-1/4 lbs. jalapeños, chopped
3 lbs. onions, chopped
2 c. cider vinegar
3 T. plus 1 t. canning salt
25 cloves garlic, peeled and chopped
1/2 c. sweet paprika
15 1-pint canning jars and lids, sterilized

Directions


Combine all ingredients in a 5-gallon stockpot. Stir well. Heat to a boil, stirring often; reduce heat and simmer for 10 minutes. Spoon salsa into hot sterilized jars, leaving 1/2-inch headspace. Wipe rims; secure lids and rings. Process in a boiling water bath for 15 minutes. Set jars on a towel to cool for 24 hours; check for seals. Makes 15 jars. 




More Salsa Recipes or similar recipes

Avocado Feta Salsa
Salsa Baked Goat Cheese Its - Healthy Recipe
Tecate Fresh Salsa
Pico De Gallo and Chilled Avocado Soup
Gazpacho dip
Pico De Gallo
and check out these Healthy Summer Grilling recipes!
Don't forget to share your recipes with us, too!


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