Monday, October 19, 2009

Gooseberry Patch Topsy Turvy Recipe

Gooseberry Patch will have two new books coming out in January from their Our Favorite Things Series. These two will be all about Potato Recipes and Cheese Recipes.

Today they released a sneak peek at their first recipe called Topsy-Turvy Potato Torte.

Please go to their blog and check out more information! This is posted here with the permission of Gooseberry Patch blog.

Here is the recipe!

Topsy-Turvy Potato Torte
1 c. shredded Cheddar cheese
1/2 lb. bacon, crisply cooked and crumbled
2 T. olive oil
3 potatoes, peeled and diced
1/2 c. red pepper, chopped
1/2 c. onion, chopped
2 cloves garlic, chopped
salt & pepper to taste
4 to 6 eggs, beaten
1 T. milk
Garnish: fresh chives, chopped

Sprinkle cheese and bacon in an 8" round cake pan sprayed generously with non-stick vegetable spray; set aside. Heat oil in a skillet over medium heat; add potatoes, red pepper, onion and garlic. Cover and cook until potatoes are tender, stirring occasionally. Add salt and pepper to taste. Spoon potato mixture into cake pan; set aside. Whisk together eggs and milk; add salt and pepper to taste. Pour evenly over potatoes. Bake at 350 degrees for 20 minutes, until eggs are set. Run a knife around edge of pan; invert onto a serving plate. Sprinkle with chives. Cut into wedges. Serves 4.
Warm & hearty, this torte is perfect for breakfast or brunch...we've been known to enjoy it at dinnertime too!

Gooseberry Patch

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