Pumpkin turned Frosty the Snowman! by Eva over at Tales of the Scotts
Welcome to my on going link up with all things Holiday Tips, Crafts & Recipes! Today I'm featuring two of my favorite and giving you another recipe. Check them out and then go down and link up something from your blog or find something new.
125 + Cheap Stocking Stuffers by Ginny over at Organizing Homelife
Every year we make White Christmas Bark. This year I had 1 extra chocolate bark that needed to be melted so I created two new creations for my Christmas Open House. Hot Chocolate and a Peppermint Chocolate Patty Bark.
Hot Chocolate Bark
1 pkg chocolate almond bark
1 cup hot chocolate powder
8 broken up graham crackers
1 cup of white chocolate pieces or chips (or whatever you have on hand)
Melt bark in microwave according to package instructions. Then add in chocolate mix, & graham crackers. Stir. Then quickly stir in white chocolate and pour out onto a 11 X 17 baking sheet. Top with sprinkles of your choice. Once hard, break and eat! Use different flavors of hot cocoa mix to get different variations on this recipe!
Link up your Holiday Tips, Crafts & Recipes!