Tuesday, January 28, 2014

Mini Slider Recipe {Game Day Recipe}

My family loves sliders. I make a variety but one of our all time favorites are these mini sliders I'm sharing with you today. If you have never made them get the ingredients and make them for Super Bowl Sunday! They make the perfect game day recipe or anytime you need a quick and tasty meal!

Game Day Mini Slider Recipes

Mini Sliders

Ingredients

1 1/2# ground beef, turkey or chicken (I always use turkey)
1 container of chopped dried onions (cheapest for us is the 5th Season brand)
1 teaspoon seasoning salt
Mustard
Dill pickles, thin slices
American cheese slices
Hawaiian Buns

Directions

1-Add the entire container of onions to the bottom of a 9 X 13 baking dish and then spread out the seasoning salt.
2-Lay out the meat on top of the onion mixture. It will be thin and cover the entire pan. Try to just put it on the onions and not actually mix it around. The onions are a separate layer under the meat.
3-Bake at 375 degrees for 35 minutes (less or more depending on your oven)
4-While baking, cut buns in half and add a quarter size mustard to top half of bun then add 1-2 pickle slices. Fold cheese into 1/4ths.
5-When meat is finished, pull out and cut into 16 squares. Top each with a piece of cheese, put back in oven for 1-2 minutes to melt.
6-Take out and add meat to bun and top. Eat immediately.

Kitchen Notes: Make yours your way by using various meats, cheeses, pickles, etc. If we aren't going to eat them right away, I will cook the meat ahead of time. When time to eat, top with cheese and warm in oven. 

Pop back over this week for a homemade ranch dressing and more game day recipes. 

More Mini Slider Recipes




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