White Christmas Bark. Click to get the recipe. This year I had 1 extra chocolate bark that needed to be melted so I created two new creations for my Christmas Open House. Click here for Peppermint Chocolate Patty Bark.
1 pkg chocolate almond bark
1 cup hot chocolate powder
8 broken up graham crackers
1 cup of white chocolate pieces or chips
Melt bark in microwave according to package instructions. Then add in chocolate mix, & graham crackers. Stir. Then quickly stir in white chocolate and pour out onto a 11 X 17 baking sheet. Top with sprinkles of your choice. Once hard, break and eat!