Wednesday, April 4, 2012

Homemade Crispy Pita Chips

My family loves to eat some type of bread with their salad. So I took pita bread and lightly brushed with butter, spray oil or olive oil. Then poured on garlic powder.  I baked at 350 until they where crunchy outside/soft inside. They were a huge hit and very cheap!


We've done the same thing with hot dog and hamburger buns. They are always a hit. 


What about you? Do you have a quick & easy meal time tip?

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