Wednesday

{Holiday Recipe} Pritikin Orange Cranberry Sauce

I use to be one to avoid cranberry sauce until I had my mother in law's orange cranberry sauce. It beats any canned cranberry sauce on the market. I will share her recipe soon but in the mean time you can try this flavorful orange cranberry sauce from Pritikin. One thing that I love about this recipe is that they do not add any salt to the recipe. I cook low sodium at home so this one looks like a keeper. Keep healthy by cooking healthier holiday recipes this Thanksgiving and Christmas.

holiday recipe

Pritikin Orange Cranberry Sauce

With immense flavor and no salt, this sauce is a winner for both palate and blood pressure this holiday season. Serve alongside turkey for a flavorful dish!

Ingredients
  • (2 tablespoons per serving)
  • 1 cup chopped cranberries (fresh or frozen) 
    1 Tablespoon frozen apple juice concentrate
    2 oranges, segmented and chopped
    1 tomato, diced
    ½ teaspoon chopped garlic
    Half of red onion, finely chopped
    Half of jalapeno pepper, finely chopped
    1 teaspoon chopped fresh dill
    1 teaspoon chopped fresh cilantro (optional)
Procedure          
  • In a small saucepan, cook cranberries and apple juice concentrate on medium heat until the cranberries begin to break down, about 5 minutes.  Let cool.
  • In a large bowl, combine cranberry mixture and all remaining ingredients and mix well, using a spoon.
Let sit for 15 minutes in refrigerator. Serve with turkey or any type of poultry.

Thanks to Guest Chef Anthony and Pritikin for this tasty, healthy holiday recipe!


More Holiday Recipe Ideas



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