Tuesday

Hearts of Palm Salad Recipe

Here is another new salad we made this summer. I really didn't want to get burned out on the old standby lettuce & tomato salad so each week I tried adding in a new salad. This is a new family favorite. We had heart of palms for the first time during an Aruba vacation. I was thrilled to have found them in my local store. Most stores should have them in the can good aisle somewhere near the artichokes. If I can find them in my tiny town you should be able to find them in your store.

Hearts of Palm Salad

Ingredients

1 can of hearts of palm
1/4 cup of Extra Virgin Olive Oil
1/4 cup of tarragon vinegar
2 garlic clove, minced
1 each of yellow, red and orange bell pepper
1 small head of lettuce or equivalent of any other type of lettuce
1 teaspoon garlic powder
Salt & pepper to taste

Directions

Cut the hearts of palm into slices/pieces, toss in bowl.
Cut up veggies into pieces and toss in bowl.
Tear up lettuce and toss in bowl.
Mix together olive oil, vinegar, minced garlic, garlic powder, salt & pepper. Toss it with veggies right before serving. Serves 4 side salads.

Do you have a favorite salad? Feel free to leave the recipe!

2 comments:

  1. Oh, I love hearts of palm! This looks like a a very flavorful salad! Please link up to Foodie Friday!

    ReplyDelete
  2. Wishing you a peaceful Memorial Day Weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon,
    Miz Helen

    ReplyDelete

Thank you for stopping in at SusieQTpies Cafe! We are serving up family, food & fun!

Please leave a comment so that I can stop over and visit your blog.

FYI I approve every comment before it is published because of the SPAM issue. Don't be alarmed if you comment doesn't show up immediately.

Have a great day!

Related Posts Plugin for WordPress, Blogger...

Blog Archive

Blogging tips