Wednesday, September 28, 2011

Pumpkin and Ghost Brownies


Pumpkin and Ghost Brownies

Ingredients

1 box of your favorite brownies
Buttercream frosting or frosting of your choice
Cookie cutters

Directions

Make the brownies according to ingredients and directions on the box. Bake, according to directions in a 9 X 13 pan. Let cool and then use cookie cutters to make your pumpkin & ghost shapes. This works great with any cookie cutters without a lot of details.
You can mix coloring with your icing to get orange, green,etc. You can also top brownies with seasonal sprinkles. Do this with any holiday!

3 comments:

Susan said...

So cute! I'll definitely remember this idea for my girls this year. Thanks!

SusieQTpies said...

Thanks for stopping in! They are so easy to do.

NanAppetit said...

Cute and easy--my favorite combo!

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