Thursday, June 7, 2012

Maryland Crab Shell bites

Do you like crabs? How about crab cakes? Then try these little shell bites! Great for your summer parties!

Maryland Crab Shells
Ingredients

1 tablespoon mayonnaise
2 tablespoons slightly beaten egg
1 teaspoon lemon juice
1 teaspoon Old Bay seasoning
1/8 teaspoon salt
6 oz. drained and flaked canned crabmeat
2 tablespoons thinly sliced green onions
1 tablespoon diced pimento
2 tablespoons minced celery
15 Athens® Mini Fillo Shells (1 box)
In a small bowl, combine mayonnaise, egg, lemon juice, Old Bay seasoning and salt. Mix well. Add crabmeat, onions, pimento and celery. Mix lightly. Spoon 1 rounded teaspoon of filling into each Fillo Shell. Bake in preheated 350ยบ F oven for 20-25 minutes. Serve warm.

Yield: 15 Appetizers
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